Mad
Vores forhold til mad former alt fra vores personlige sundhed til global bæredygtighed, og nutidens førende madforfattere udforsker videnskaben, politikken og kulturen bag det, vi spiser. Disse tankevækkende bøger undersøger bevidst spisning, ernæringsvidenskab og fødevaresystemer og tilbyder samtidig praktisk vejledning til at træffe informerede valg om kost og velvære.
Mad Bogresuméer
The Ozempic Revolution
A Doctor’s Proven Plan for Success to Help You Reverse Obesity, End Yo-Yo Dieting, and Protect Yourself from Disease
Sundhed
Mad
Videnskab
A Thousand Recipes for Revenge
Fantasy
Historisk fiktion
Mysterie
The How Not to Die Cookbook
Kogebøger
Sundhed
Madlavning
Brain over Binge
Why I Was Bulimic, Why Conventional Therapy Didn't Work, and How I Recovered for Good
Selvhjælp
Sundhed
Psykologi
The Bar Book
Elements of Cocktail Technique
Cocktails
Kogebøger
Madlavning
All Four Stars
Middle Grade
Realistisk fiktion
Børnebøger
All Consuming
Why We Eat the Way We Eat Now
Mad
Historie
Essays
The Cheese Trap
How Breaking a Surprising Addiction Will Help You Lose Weight, Gain Energy, and Get Healthy
Sundhed
Ernæring
Vegansk
Workhorse
My Sublime and Absurd Years in New York City's Restaurant Scene
Erindringer
Mad
All New Square Foot Gardening
Havearbejde
Opslagsværker
Hvordan man
Creating a Forest Garden
Working with Nature to Grow Edible Crops
Havearbejde
Mad
Planter
Did You Just Eat That?
Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab
Videnskab
Mad
Sundhed
Franchise
The Golden Arches in Black America
Historie
Business
Race
Self Heal By Design - By Barbara O'Neill
The Role Of Micro-Organisms For Health
Sundhed
Selvhjælp
Livsstil
Moosewood Restaurant Book of Desserts
Kogebøger
Madlavning
Mad
Plant-Based on a Budget
Delicious Vegan Recipes for Under $30 a Week, in Less Than 30 Minutes a Meal
Kogebøger
Madlavning
Mad
Counsels on Diet and Foods
A Compilation from the Writings of Ellen G. White
Sundhed
Religion
Mad
The French Laundry, Per Se
Kogebøger
Madlavning
Mad
The 30-Day Ketogenic Cleanse
Reset Your Metabolism with 160 Tasty Whole-Food Recipes & Meal Plans
Kogebøger
Madlavning
Sundhed
Vegan Indian Cooking
140 Simple and Healthy Vegan Recipes
Kogebøger
Madlavning
Mad
Beck Diet Solution Weight Loss Workbook
The 6-week Plan to Train Your Brain to Think Like a Thin Person
Sundhed
Selvhjælp
Diæter
Wild Chocolate
Across the Americas in Search of Cacao's Soul
Mad
Historie
Rejse
Grocery
The Buying and Selling of Food in America
Mad
Historie
Business
8 Weeks to Optimum Health
Sundhed
Selvhjælp
Mad
Smart Plants
Power Foods & Natural Nootropics for Optimized Thinking, Focus & Memory
Kogebøger
Sundhed
Mad
Your Brain on Food
How Chemicals Control Your Thoughts and Feelings
Videnskab
Sundhed
Psykologi
All You Can Eat
How Hungry is America?
Mad
Politik
Fattigdom
The Diet Trap Solution
Train Your Brain to Lose Weight and Keep It Off for Good
Sundhed
Selvhjælp
Psykologi
Eat Nordic
The Ultimate Diet for Weight Loss, Health and Happiness
Mad
KitchenWise
Essential Food Science for Home Cooks
Kogebøger
Mad
Madlavning
Sweetness and Power
The Place of Sugar in Modern History
Historie
Antropologi
Mad
This Is How I Roll
Middle Grade
Romantik
Realistisk fiktion
You Are WHY You Eat
Change Your Food Attitude, Change Your Life
Sundhed
Selvhjælp
Psykologi
The Noodle Narratives
The Global Rise of an Industrial Food into the Twenty-First Century
Mad
Historie
Antropologi
This Is Why You're Fat (And How to Get Thin Forever)
Eat More, Cheat More, Lose More--and Keep the Weight Off
Sundhed
Fitness
Selvhjælp
The Complete Beck Diet for Life
The Five-Stage Program for Permanent Weight Loss
Sundhed
Selvhjælp
Psykologi
The Mood Cure
The 4-Step Program to Take Charge of Your Emotions--Today
Sundhed
Selvhjælp
Ernæring
Welcome to Rosie Hopkins' Sweet Shop of Dreams
Chick Lit
Romantik
Samtidslitteratur
The Great Plant-Based Con
Why Eating a Plants-Only Diet Won't Improve Your Health or Save the Planet
Sundhed
Mad
Medicin
Food Intelligence
The Science of How Food Both Nourishes and Harms Us
Sundhed
Videnskab
Mad
Folks, This Ain't Normal
A Farmer's Advice for Happier Hens, Healthier People, and a Better World
Mad
Sundhed
Landbrug
The Growing Season
How I Saved an American Farm--And Built a New Life
Erindringer
Biografi
Mad
My Twenty-Five Years in Provence
Reflections on Then and Now
Rejse
Erindringer
Frankrig
What to Eat Now
The Indispensable Guide to Good Food, How to Find It, and Why It Matters
Mad
Sundhed
Ernæring
Raise the Bar
An Action-Based Method for Maximum Customer Reactions
Business
E-bøger
Erindringer
The Taste of Conquest
The Rise and Fall of the Three Great Cities of Spice
Historie
Mad
Food History
The Sheer Ecstasy of Being a Lunatic Farmer
Mad
Landbrug
Havearbejde
Tell Me How You Eat
Food, Power, and the Will to Live
Mad
Essays
Sundhed
How to Feed the World
The History and Future of Food
Videnskab
Mad
Økonomi
The World Peace Diet
Eating for Spiritual Health and Social Harmony
Sundhed
Vegansk
Mad
