Abigail R. Gehring is a versatile writer who balances urban life in New York City with rural experiences in Vermont.
Her background in self-sufficiency, including building a log cabin and home-canning, informs her work.
Gehring has authored and edited numerous books on homesteading, self-sufficiency, and country living.
Her diverse professional experiences, from beer promoter to lipstick reader, contribute to her writing.
Gehring's childhood in Vermont, where she was homeschooled and engaged in natural crafts, has shaped her expertise in traditional skills and sustainable living practices.
Her books cover a wide range of topics, from odd jobs and dangerous occupations to grandparenting and country baking.
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